300000u Ml Enzyme Saccharification Ethanol

Food grade enzyme saccharification process glucoamylase for alcohol beer fuel ethanol

Product Description

High-Conversion Efficiency Glucoamylase (CAS Number: 9032-08-0) KDNzyme GA is derived through extraction and refinement from the Aspergillus niger, with high enzyme activity and glucose conversion. The product is widely used to produce glucose to saccharify liquefied starch from various sources including corn, wheat, barley, rice, tapioca, potato, etc.

Heat- and acid-stable glucoamylases from extremophilic archaea were identified and characterized (22). The purified enzymes from Thermoplasma acidophilum, Picrophilus torridus, and P. oshimae were optimally active at pH 2.0 and 90°C. These archaeal glucoamylases, like the fungal glucoamylase, have higher substrate specificity for larger molecules, such as starch, amylopectin, and glycogen, than for the smaller maltooligosaccharides

Features and Benefits

•  Higher ethanol yield
•  Lower residual starch in stillage and DDGS
•  Less residual sugars
•  Lower glycerol
•  Increased level of essential yeast nutrients
•  Flexibility in feedstock use

Application

1) Alcohol Industry: Steam and Boil the raw material with mediumtemperature, then cool down to 58-60.Add glucoamylase, recommended dosage is 80-200μ/g raw material. Keep the temperature for 30-60 mins, then cool down to 30 to ferment.

2) Starch Industry: Liquify the raw material, adjust the PH value to 4.2-4.5, cool down to 5860, Add glucoamylase, recommended dosage is 100-300μ/g raw material. Keep the temperature for 24-48 hrs.

3) Beer Industry: when producing dry beer, add glucoamylase before fermenting, which could strengthen the fermentation ability.

 
4) Brewage Industry: when producing wine, yellow wine, using glucoamylase instead of wine yeast could make the more final product. It is widely used in vinegar industry.

5) Other: when applying in MSG and antibiotics industry, liquefy the starch and cool down to 60, adjust PH value to 4.2-4.5, add glucoamylase, recommended dosage is 100-300μ/g raw material.

Our R & D Capability

Although a relatively young company established in 2005, Vland has quickly become a formidable, innovation-driven enterprisefueled by its highly-trained and specialized team. The group employs 26 Ph.Ds and nearly 300 associates with Master’s degrees.